Wednesday, 21 September 2016

Pineapple Production Information guide



Pineapple is a tropical  and sub-tropical plant with edible fruit consisting of coalesced berries, also called pineapples. Pineapple is one of the commercially viable and profitable fruit crops of Asia and other parts of world. Growing of pineapple originated in Brazil and gradually spread to other tropical parts of the world. Pineapple belongs to the family of “Bromeliaceae”. Pineapples can be grown for edible purpose and production of fiber. Pineapple fruit can be consumed fresh, cooked, juiced, or preserved. When it comes to plant description of pineapple, it is an herbaceous perennial, which can reach up to 1.5 to 1.6 meters height. In appearance, the pineapple plant has a short, stocky stem with tough, waxy leaves. Commercial grower’s proper orchard management practices can achieve good profits as it has an excellent demand in local and international markets. Pineapple can be grown in pots, containers and indoors.Read more here.