Sunday, 21 February 2016

Potato Growing Guide


Potato is a starchy, tuberous important staple food crop of the world. Potato is also known as poor man's food. Potatoes are being used for several industrial purposes such as starch production and alcohol. The potato belongs to the family of “solanaceae" and genus of "solanum". Potatoes are good source of carbohydrates and being used with other food dishes. Potatoes are mostly cross-pollinated by insects such as bumblebees, which can carry pollen from other potato plants. Potato plant is an herbaceous perennial that grows up to 65 cm height, depending on variety, with the leaves dying back after flowering, fruiting and tuber formation. The tubers of potato varieties with white flowers have white skins, while those of varieties with colored flowers tend to have pinkish skins. As potatoes have regular market demand, one can get decent profits with proper crop management practices. There are many improved commercial hybrid potato varieties available in the world. However, selecting quality and disease resistant tubers is the key factor for commercial success of potato crop. Potatoes can be grown in greenhouse, polyhouse, pots, containers and even backyards. Read more here.